Monday, March 29, 2010

Pizza Sauce

I've never made pizza sauce before. I can't tell if I love this one yet or not. I think at least I want a little more sugar, but less of something else--I just can't figure out what spice. I guess it'll be a trial and error from here. Overall, I enjoyed it.

Recipe from Brown Eyed Baker.

Makes enough for 2 large pizzas.

15-oz can tomato sauce
2 tablespoons parmesan cheese
1 teaspoon Italian seasoning
1/2 teaspoon onion powder
1/4 teaspoon garlic powder
1/4 teaspoon seasoned salt
1/4 teaspoon sugar

Combine all ingredients.


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